Easiest Way to Make Appetizing White Chocolate & Strawberry Cheesecake

White Chocolate & Strawberry Cheesecake. Enjoy our New Luxurious Ice Cream Tubs Today. Try our New Ice Cream Tubs Surrounded By a Thick Cracking Chocolate Shell White chocolate is a chocolate confection, pale ivory in color, made from cocoa butter, sugar, milk solids and sometimes vanilla. White chocolate does not contain cocoa solids, which are found in other types of chocolate, such as milk chocolate and dark chocolate.

Dark, or bittersweet chocolate, contains cacao mass (the ground beans), sugar, cocoa butter, and sometimes vanilla and lecithin. White chocolate has none of the cacao mass, hence the delicate, ivory-like color, which it gets from the cocoa butter. Sweet and creamy white chocolate boxes and truffles. You can have White Chocolate & Strawberry Cheesecake using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of White Chocolate & Strawberry Cheesecake

1. It's 200 g of gluten free digestive biscuits crushed.
2. It's 100 g of dairy free spread melted.
3. It's 225 g of dairy free cream cheese.
4. It's 60 g of icing sugar.
5. You need 65 g of dairy free white chocolate melted.
6. You need 225 g of dairy free whipping cream.
7. You need 400 g of strawberries chopped.

My soothing white hot chocolate is a great warm-up after a wintry day spent sledding or ice skating. Or include it as a festive addition to brunch or an afternoon tea party. —Darlene Brenden, Salem, Oregon White chocolate isn't just a processed fake version of chocolate; it's a derivative. Unlike milk and dark, white chocolate doesn't contain any ground cocoa beans (hence it's light color). White chocolate is typically made from a blend of cocoa butter, milk solids, sugar, milk fat and lecithin -- a fatty emulsifier that holds it all together.

White Chocolate & Strawberry Cheesecake step by step

1. Preheat the oven to 160 oC Grease a 11m by 5 cm rectangle flan tin.
2. Mix together the crushed biscuits and melted spread Press into the flan tin base and up the edges.
3. Bake in the oven for 12 minutes and then set aside to cool Whisk the dairy free whipping cream until light and fluffy.
4. Whisk in the icing sugar and dairy free cream cheese Fold in the melted dairy free white chocolate.
5. Spread on to the cooled biscuit base Top with the chopped strawberries and then chill in the fridge for 2 hours.

If you're on team White Chocolate, you can make it at home in the microwave from cocoa butter, powdered sugar and powdered milk. What's the Deal with White Chocolate? In order to qualify as chocolate, a product must contain cocoa solids. And white chocolate does no such thing. Instead, it's usually made from a combination of cocoa butter, lecithin (a fatty emulsifier), milk products, sugar, and vanilla.